0 Members and 1 Guest are viewing this topic.
. Not if you're in Norway; the moose was shot by my daddy-in-law, the mushroom picked by me and the broccoli grown by my wife. Next year we might have potatoes and carrots, too . Then we just need a cow to make the stew/sauce.
Noooo, THIS IS PATRICK!!!
No, not really. By the time I was finished I still hadn't discovered if it was actually chicken or some sort of mystery pony meat. Regardless of that, the meat itself had a rather unlikable taste. Unless of course you were referring to SoulMonster's post in which case I must yell: Real people get their food from a freezer, not from a fresh garden!!!!
I must ask: how does the moose taste? Is it anything like venison?
Yeah, pretty similar, perhaps a bit stronger game taste.
If it's worth & works for you
Ask Jplpool how my mother tastes, he goes down on th eold dear at least twice a week. That is how he contracted the HIVV
previously workedwe will see
Hope it works again
Page created in 0.074 seconds with 23 queries.