Food Thread

[Menelaos]

Hi!  That's very cool! I do the same thing with "drinks", but I only make non-alcohol drinks!  I hardly drink alcohol.

[gunner22]

This non-alcohol stuff will kill you, man. 

[Menelaos]

^ 

[Gott]

yeah, better to be safe and stick with the "good stuff" 

[Menelaos]

Your avatar and your taste in beers are just awesome 

[gunner22]

^ 

 

yeah, better to be safe and stick with the "good stuff" 

Dude, do you really make beer?

[Monique]

Any coffee fans here?

Pour one cup of milk in the blender; add three tablespoons of cappuccino powder and two tablespoons of condensed milk; one frozen banana, pulse away, and voilà! The most delicious and refreshing smoothie ever! 

looks like this:

[Menelaos]

I don't drink coffee, but I'd definitely try this stuff! 

[Gott]

Your avatar and your taste in beers are just awesome 

thanx buddy! you are always so kind 

Dude, do you really make beer?

i love making beer , mostly ales and lambic because i no longer have a lager making setup . ales ferment at room temperature, lagers need lower temps. those orange water coolers in the pic below i converted into a mash tun and sparge container for all grain brewing. There's 15 gallons fermenting in that pic.

my basement :




Monique :

I LOVE coffee and espresso . I roast my own coffee 

[Menelaos]

^  You've got everything in your place!

Is Michael Jackson in your place too? We miss him! 

[gunner22]

Unfinished beer looks so disgusting. 

[Gott]

  I cannot confirm nor deny MJ's whereabouts  

[Monique]

Cool Gott! My uncle has a plantation of coffee and nothing beats the flavor of fresh coffee beans, maybe that’s why I’ve become such a coffee junkie 

BTW you can also add one table spoon of moccaccino powder instead of condensed milk, and one table spoon of espresso powder instead of cappuccino to the super smoothie and tastes delicious!
 

[Gott]

i miss not having an espresso machine since my last one bit the dust not long ago . a new one is high on my priority list  thanx for those recipes monique, they look yummy.


it's fun watching the beer ferment, the first few days the yeast gets really active, you can see big chunks of it "swimming around " like crazy as if they were fish . one thing i never realized before i started making beer is that the type of yeast you used can greatly influence the flavor . there are thousands of strains of yeast . the yeast in a german wheat beer called hefeweizen can make it taste like bubblegum 

[Menelaos]

Chapter 4: I wanna watch you MELT!